Our Menu
Prices are subject to applicable administrative fees and taxes. Menu pricing may change and substitutions may be made based on availability and market conditions.
Appetizers
FROM BRAZA ORLANDO:
Cheese Balls
Deep-fried dough balls filled with mozzarella. Crispy outside with a warm, melting center.
Chicken Bites
Deep-fried, teardrop-shaped dough filled with shredded chicken.
Mini Empanadas
Deep-fried stuffed pastry with your choice of filling: mozzarella or ground beef.
Steak Crostini
Crostini, goat cheese spread, sliced steak, and fresh basil, with a balsamic glaze.
Sliders
Pulled Tri-Tip (pulled beef & creamy chimichurri sauce on a brioche bun) | Picanha Steak (caramelized onions & blue cheese on a brioche bun) | Choripan (brazilian sausage with cheese on baguette)
FROM EIGHTY-TWENTY:
Chicken Wings
Choice of sauce: Buffalo, Garlic Parmesan, Honey BBQ Sweet Thai Chili, or Honey Mustard.
Chicken Fingers
Choice of sauce: Buffalo, Garlic Parmesan, Honey BBQ Sweet Thai Chili, or Honey Mustard.
FROM KAYOS JAMAICAN GRILL:
Jerk Chicken Slider
Served with fresh coleslaw.
Jerk Patties
Marinated in milk jerk seasoning, topped with signature sauce, served with a side salad.
FROM KABAB 2 GO:
Hummus
Slow-cooked chickpeas, blended with tahini, garlic and lemon. served with pita bread.
Baba Ghanoush
Charcoal-grilled eggplant blended with tahini, garlic, lemon juice, and olive oil. served with pita bread.
Garlic Labneh
Lebanese yogurt mixed with fresh garlic served with olive oil. served with pita bread.
Grape Leaves
Vine leaves stuffed with rice, parsley, mint and onion. Cooked in lemon and olive oil.
Falafel
Crispy, deep-fried ground chickpeas, fava beans, and spices served with tahini sauce.
FROM DANCING YETI:
Chicken Momo
Dumpling stuffed with ground chicken, cabbage, garlic, and homemade spices.
Lamb Momo
Dumpling stuffed with minced lamb, cabbage, garlic, and homemade spices.
Veg Momo
Dumpling stuffed with soy, cabbage, garlic, and homemade spices.
Tandoori Wings
Chicken wings tossed in tikka sauce.
Veg Samosa
Triangular-shaped flaky pastry filled with potato and peas.
Salads
FROM ANTICA:
Garden
Spring mix, tear drop tomatoes, shredded carrots, cucumber, with aged balsamic & extra virgin olive oil.
Pear Walnut & Gargonzola
Spring mix, fresh pears, walnuts, gorgonzola, & balsamic vinegar.
Basil Pesto
Arugula, tear drop tomatoes, goat cheese, housemade basil pesto, extra virgin olive oil.
Caesar
Spring mix, fresh pears, walnuts, gorgonzola, & balsamic vinegar.
FROM BRAZA ORLANDO:
Tropical Salad
Spring mix salad, mangos, cherry tomatoes, red onions, cashews, and honey mustard dressing.
FROM KABAB 2 GO:
Tabbouleh Salad
Chopped parsley, diced tomatoes, onions, mint, crushed wheat, fresh lemon juice, and oil.
Lebanese Salad
Lettuce, tomato, cucumber, onion, mint, fresh lemon juice, and oil.
Cheese + Charcuterie
From Antica.
Mozzarella Bar / Salumi Bar
A selection of mozzarella and/or salumi. includes a side of arugula, shaved parmesan, and focaccia. Choose from: mozzarella, buffalo mozzarella, burrata, prosciutto, mortadella, and spicy salami.
Fruit
From A Lo' Cubano.
Fruit Offerings
Assortment of seasonal fruit. Serving oprtions: cup, platter, or skewer.
Sides
FROM DANCING YETI:
Basmati Rice
Naan Bread
FROM BRAZA ORLANDAL:
Shoestring Fries
Braza Rice
White rice, bacon crumbles, scrambled eggs, parsley, and fried potato strings.
FROM ANTICA:
Garlic Bites
Knotted pizza dough coated in butter, garlic, oregano, parmesan, and parsley.
FROM KAYOS JAMAICAN GRILL:
Rice & Peas
Seasoned rice cooked with your choice of kidney beans or pigeon peas. cooked with coconut milk, onions, garlic, thyme, and scotch bonnet peppers.
Jamdown Quinoa
Quinoa cooked with your choice of kidney beans or pigeon peas. cooked with coconut milk, thyme, and scotch bonnet peppers.
Cornbread
Fried Plantains
Desserts
FROM STACKD:
Brownies
Triple Chocolate, Sprinkles, Smores, Salted Caramel, Rocky Road, Reese's Pieces, Peanut Butter Cup, Oreo Brownie, M&M's, Kit Kat, Coconut, or Butter Finger.
FROM BRAZA ORLANDO:
Brigadeiro Truffle
Traditional or pistacio.
Churros
Served with dulce de leche.
FROM DANCING YETI:
Gulab Jamun
Rabri (GF)
Milk pudding, cardamom, nuts.
Entrees
FROM EIGHTY-TWENTY:
Beef Burgers
Beef patty, lettuce, tomato, onion, ketchup, mayo, and American cheese.
Veggie Burgers
Veggie patty, lettuce, tomato, onions, and sauce.
Chicken Sandwiches
Crispy fried chicken, lettuce, tomato, onions, and sauce.
FROM BRAZA ORLANDO:
Surf & Turf Skewer
Shrimp and steak skewer with chimichurri saucе. (1) large skewer or (2) mini skewers.
FROM KABAB 2 GO:
Chicken Kabaв
Marinated charcoal-grilled chicken served over rice. (1) large kabab or (2) mini kababs.
Lamb Kabab
Marinated charcoal-grilled lamb served over rice. (1) large kabab or (2) mini kababs.
Kaftka Kabab
Marinated charcoal-grilled beef served over rice. (1) large kabab or (2) mini kababs.
FROM DANCING YETI:
Chicken Tikka Masala
Chicken thighs marinated with house spices and cooked in a creamy tikka masala sauce.
Jimbu Chicken
Boneless chicken cooked with Himalayan aromatic herbs.
Yeti Chicken Kofta Curry
Chicken meatballs cooked with freshly ground spices, onions, peppers, yogurt, and tomato sauce.
Paneer Tikka Masala
Cubes of cottage cheese stewed in a creamy tomato gravy.
Chicken Sekuwa
Grilled skewered chicken with spices.
FROM KAYOS JAMAICAN GRILL:
Jerk Chicken
Chicken marinated in aromatic spices of scotch bonnet peppers, allspice, thyme, garlic, and onions, then grilled to perfection.
Oxtails
Slow-cooked, braised oxtails simmered in a savory sauce.
Sweet & Sour Chicken
Infused with tropical flavors, such as pineapple and mangos.
Curried Goat
Traditional Caribbean dish made with marinated goat meat in aromatic spices of curry powder, turmeric, thyme, garlic, and scotch bonnet peppers, then slow-cooked until tender.
Curried Chicken
Tender pieces of chicken cooked in a rich and aromatic curry sauce made with spices of turmeric, thyme, scotch bonnet peppers, and ginger.
Curried Shrimp
Decadent shrimp cooked until tender, then simmered in a curry sauce.
Rasta Pasta
Colorful dish made of bell peppers, onions, tomatoes, jerk seasoning, and coconut milk. Choice of protein: chicken or shrimp.
Combos
FROM DANCING YETI:
Curry Combo
Basmati rice, choice of curry, and a house salad.
FROM BRAZA ORLANDA:
Slider Combо
1 slider, fries, and 1 appetizer (chicken bite, mini empanada, or steak crostini) • Pulled Tri-Tip (pulled beef & creamy chimichurri sauce on a brioche bun) | Picanha Steak (caramelized onions & blue cheese on a brioche bun) | Choripan (Brazilian sausage with cheese on baguette)
Pizza
12" pizzas | From Antica.
Margherita
Tomato sauce, fresh mozzarella, fresh basil, and olive oil.
Pepperoni
Tomato sauce, mozzarella, and pepperoni.
Ricotta & Sausage
Tomato sauce, mozzarella, ricotta, sausage, spinach, and tomatoes.
Capriciossa
Tomato sauce, mozzarella, olives, mushrooms, ham, artichokes, and olive oil.
Calabrese
Tomato sauce, mozzarella, and spicy calabrese salami.
Carne Trio
Tomato sauce, mozzarella, spicy salami, pepperoni, ham, and shaved parmesan.
The Angry Goat
Caramelized onions, fresh mozzarella, goat cheese, fire-roasted peppers, with fresh sage, and regular & spicy honey.
Friggen Awesome
Caramelized onions, fresh mozzarella, goat cheese, cooked prosciutto, and figs, topped with arugula & drizzled with a white balsamic glaze.
Italiana
Fresh mozzarella, topped with teardrop tomatoes, arugula, prosciutto, shaved parmigiano reggiano, and olive oil.
Flatbread
16" flatbreads | From Antica.
Basil Pesto
Antica basil pesto, fresh mozzarella, and roasted peppers.
Vegetarian
Marinara, shredded mozzarella, mushroom, onions, and peppers.
BBQ Chicken
Carmelized onion, pulled chicken, and BBQ drizzle.
Portabella Mushroom
Carmelized onion, roasted portabella, and gorgonzola.
Pepperoni
Marinara, shredded mozzarella, and pepperoni.
Shrimp + Artichoke
Baby shrimp tossed with Antica's artichoke pesto, and fresh mozzarella.
Cheesy Italiana
Double cheesy base with arugula and teardrop tomatoes.
Boxed Lunches
Includes a sandwich, chips, fruit and a cookie.
FROM A LO' CUBANO:
Super Cuban Sandwich
Roasted pork, ham, Swiss cheese, mustard, pickles, and plantain stix.
Pan Con Lechon
Mojo pulled pork, mojo aioli, caramelized onions, and plantain stix.
Pan Con Bisteс
Beef steak, swiss cheese, caramelized onions, and pimento aioli cheese.
Chicken "Sanguich
Seared chicken, baby pepper & heirloom tomato, escabeche, 305 aioli, and plantain stix.
FROM ANTICA:
Traditional
Multi-grain bread or a traditional tortilla wrap with cheddar cheese. Served with condiments on the side. Includes chips, fruit, and cookie • Turkey, ham, or roast beef | Tuna or chicken salad.
The Signature
Sliced fresh mozzarella, vine ripe tomatoes, with Antica Pizzeria's basil pesto on locally made focaccia bread. Includes chips, almond vanilla biscotti, and a Florida orange.
Нот Нors D'oeuvres
Crispy Mojo Pork Belly
Cilantro-pineapple-habanero glaze, and micro cilantro.
Chorizo & Manchego Croquetas
Hot paprika aioli and micro herbs.
Chicken Skewer
Served with tomato jam.
Tostones
Served with mojo pork, and mojo aioli.
Steak Crostini
Served with tomato-pepper escabeche.
Albondigas
Meatballs served with crispy onions.
Mini Beef Empanadas
Served with cilantro-garlic aioli.
Spinach & Artichoke Empanadas
Guava & Cheese Empanadas
Served with a guava jam.
Crispy Polenta
Mushroom ragu and parmesan cheese.
Mini Cuban Sandwich
Roasted pork, ham, swiss cheese, mustard, and pickles.
Cold Hors D'oeuvres
Crispy Tostones
Tuna crudo, soy ginger marinade, and scallions.
Fresh Market Fish Ceviche Shooter
Fresh cilantro, yellow tomato, aji amarillo, and gazpacho.
Purple Haze Stuffed Medjool Dates
Prosciutto and honey.
Deviled Egg
Lemon aioli, paprika, and micro herbs.
Interactive Stations
Cevichе
Shrimp, fish, onion, cilantro, peppers, baby cucumber, avocado, jalapeño, choclo corn, lime juice, and clamato tequila sauce.
Paella
Peppers, tomato, garlic, chorizo, paprika, saffron, e.v.o.o., parsley, served with a side of salad, and dinner rolls • Chicken & mushroom | Seafood mix
Caja China Pig Roasting Box
Cooking time: 5 hr min, 40 people.
Whole Roasted Pig
Option 1: Havana Dinner Station (white rice, black beans, yuca con mojo, and
dinner rolls) | Option 2: Street Food Station (Hawaiian rolls, mojo onions, tortillas, guacamole, cheese, cilantro onion, lime, and fresh salsa)
dinner rolls) | Option 2: Street Food Station (Hawaiian rolls, mojo onions, tortillas, guacamole, cheese, cilantro onion, lime, and fresh salsa)
Package
BUILD YOUR OWN BOWL:
Pick one Item from each group.
Base
White rice with black beans, white rice, or spring mix lettuce.
Protein
Mojo-roasted pork, marinated chicken thigh, or picadillo-habanera (Cuban-style ground beef). A vegetarian option is also available.
Sides
Tostones, yuca frita, platanos maduros, or fried egg.
Sauces
Mojo aioli or 305 pimento aioli.